Grilled Steak Salad w/ Balsamic Viniagrette

$11.00

Out of stock

SKU: TS103 Category:

Description

Flank Steak, Heirloom Cherry Tomatoes, Bell Pepper, Red Onion, Hard Boiled Egg, Spinach, Romano Cheese, Balsamic Vinegar, Dijon Mustart, Worcestershire, Garlic, Shallot, Olive Oil, Spices. Eat within 5 days. Gluten Free – Dairy Free

Leave a Reply

Your email address will not be published. Required fields are marked *